Raaka Chocolate

Hibiscus Cinnamon

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FRUITY FLORAL FUSION

The distinctive tart cherry notes of hibiscus add refreshing vigor to fruity single origin cacao, while cinnamon and vanilla bean lend waves of warmth. A lush ode to Agua de Jamaica, a spiced hibiscus tea.


We're proud to partner with our neighbor, the landmark New York Botanical Garden, which supports living collections of more than one million plants inside their 250-acre landscape and conservatory. This bar celebrates the beauty and flavor of the plants that surround and sustain us.


Each bar is wrapped in botanical artwork from NYBG’s historical archives. A percentage of proceeds goes back to NYBG’s work in plant science and conservation, horticulture, and education.

Due to limited supply, this bar is not available as part of boxes and bundles.

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Origin

Reserva Zorzal, Dominican Republic

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Ingredients

Organic cacao beans,

organic cane sugar,

organic cacao butter,

organic hibiscus flowers,

organic cinnamon,

organic vanilla

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Amount Per Serving

Calories: 120,

Total Fat 8g (13% DV),

Sat. Fat 5g (26% DV),

Trans Fat 0g,

Cholest. 0mg (0% DV),

Sodium 0mg (0% DV),

Total Carb. 13g (4% DV),

Fiber 5g (19% DV),

Total Sugars 8g (Incl. 8g Added Sugars, 16% DV),

Protein 2g,

Vit. D (0% DV),

Calcium (1% DV),

Iron (3% DV),

Potas. (2% DV)

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Nutrition Facts

Servings: 2

Serving size: 1/2 bar (25g)

67% CACAO

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Hibiscus Cinnamon
Regular price $8 Unit price  per 
Out of Stock
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Raaka Chocolate

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