Our Mango black tea blend combines the citrusy quality of fine Ceylon black tea with a hint of flavor from perfectly ripened mangoes & marigold petals.

INGREDIENTS: Ceylon Black Tea, Mango Flavor, Marigold Petals, Natural Flavors

• We recommend using spring or filtered water.
• Steeping instructions - 1 - 1.5 teaspoons per 8 - 12 ounces.
• Steep in boiling water for approximately 4 - 6 minutes.
• Feel free to steep twice for an equally amazing second cup.
• Approximately 70+ cups of tea.

Need a steeper? Link here: Steeper

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